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Toppings / speciality sirup topping

caramel / caramello - bottle 1,00 kg - Iceflips Toppings

  • caramel /  caramello
    € / kg = 6,90 €
    kg / bottle = 1,00 kg
    ( Box - 6 Bottles )


    Product Name: Caramel flavoured topping.

    Product Description: Caramel topping for ice-cream, cakes, yoghurts and fruit salads. 

    Ingredients: glucose syrup, sugar, water, caramel (2,5%), thickener: pectin, flavourings, acidity corrector: sodium citrate.

    Organoleptic characteristics

    Aspect:             dense flowing liquid

    Color:               brown

    Smell:               typical of caramelized sugar

    Taste:                 typical of caramelized sugar

    Recommended dosage: at will.

    Chemical – physical characteristics / Method     

    pH:  3,5 +/- 0,5  pH-meter                                          

    Refractometric residue (°Bx):  74 +/- 1  Refractometer of Abbe

    Microbiologica properties

    Molds    less than 10 UFC/g                                      

    Yeasts    less than 10 UFC/g                         

    Total coliforms    less than 10 UFC/g                       

    Staphylococci     less than 10 UFC/g            

    Salmonella    absent in 25 g                              

    Listeria Monocytogenes    absent in 25 g          


    Nutrition Facts – On average 100 g of product

    Energy Value

    296 kcal / 1258 kJ 


    0 g                  

       -of which saturated

    0 g                  


    74,0 g

       -of which sugars



    0 g


    15 mg


    GMO (EEC Rules 1829/2003 and 1830/2003): the ingredients (primary and secondary) do not derive from or contain genetically modified organisms.

    Allergens (Ann. III bis directives 2000/13/EC, 2003/89/EC and 2007/68/EC): Allergens are not present.

    Additives: flavourings in compliance with the EC Regulation n. 1334/2008 of the European Parliament and of the Council, 16 december 2008.

    Packaging: 1-Kg polyethylene bottle, with heat-sealed seal and drip-catcher cap. Material for foodstuff in compliance with the EC Regulation n. 1935/2004, with Ministerial Decree 21/03/73 and following amendments.

    DMD (Date of minimum durability) and storage instructions: 36 months from production date if preserved in its original, closed packaging, away from heat sources in a cool, dry and clean place.  Before use, check the DMD on the packaging. The reported DMD stated refers to properly preserved and closed packaging Shake well before use.


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